Nutrition Facts: GRILLED TERIYAKI CHICKEN

  • 275 Calories
  • Protein 33 g
  • Total Carbohydrate 14 g
  • Total Fat 10 g

Nutrient Ratio

Daily Nutritional Needs Percentage

  • Protein: 66.0% of daily needs
  • Carbohydrates: 4.7% of daily needs
  • Fat: 15.4% of daily needs

*Based on average daily recommended intake for adults: Protein 50g, Carbohydrates 300g, Fat 65g

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