Nutrition Facts: GRILLED TERIYAKI CHICKEN
- 275 Calories
- Protein 33 g
- Total Carbohydrate 14 g
- Total Fat 10 g
Nutrient Ratio
Daily Nutritional Needs
- Protein: 66.0% of daily needs
- Carbohydrates: 4.7% of daily needs
- Fat: 15.4% of daily needs
*Based on average daily recommended intake for adults: Protein 50g, Carbohydrates 300g, Fat 65g
Dish Review & Health Tips
Lean protein choice. Remove skin to reduce saturated fat. Marinate in vinegar to cut sodium by 30%.